Drop biscuits are an easy alternative to traditional biscuits, as there is no rolling or cutting involved. Mix the dough together and just scoop spoonfuls onto the baking sheet and into the oven they go. These biscuits add an additional element by swirling Nutella throughout the dough.
I added 1/2 cup of Nutella to the recipe and it was the perfect amount. If you want them super chocolatey, feel free to add a little more. These Nutella Swirl Drop Biscuits are best the day they are made and definitely finish them off by the second day (if there happen to be any left).