Tara

Farro Salad with Kale and Roasted Tomatoes

Chin Chin (Fried Dough Snacks) and Flavors of Africa Review

Magdalenas (Spanish Muffins)

Riganada and Venetian Republic Cookbook Review

Vanilla Bean Syrup

Chorizo a la Sidra and Made in Mexico Cookbook Review

White Chocolate Espresso Martini

Badem Ezmesi (Bebek Almond Truffles) and Anatolia Cookbook Review

Sorpresine (Homemade Little Surprises)

Giouvarlakia Soupa and The Greek Slow Cooker Cookbook Review