Teh Tarik (Malaysian Pulled Tea)

Teh Tarik (Malaysian Pulled Tea)

Course Drinks
Cuisine Malaysian
Keyword Malaysia, Malaysian, sweetened condensed milk, tea, teh tarik
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings 2 Servings


  • 3 cups water
  • 4 black tea bags
  • 1/4 cup sweetened condensed milk
  • Granulated sugar to taste about 2 tablespoons


  • Pour the 3 cups water into a small pot and bring to a boil. Remove from heat, add the tea bags, cover, and allow to steep for 5-8 minutes. Remove and discard the tea bags.
  • Stir in condensed milk and sugar to taste.
  • Pour the tea between two heat-safe containers, preferably over a sink and with gloves if needed. Increase the height with each pour, repeating about 6 times until the tea is smooth and frothy.
  • Serve immediately.