A recipe for Frosé Sangria Popsicles from the cookbook, For the Love of Popsicles! Dry rosé wine, orange juice, and honey are whisked together and poured into molds over sliced fresh fruit.
Keyword fruit, popsicle, rosé, sangria, wine
Prep Time 10minutes
Cook Time 0minutes
Chilling Time: 8hours
Total Time 8hours10minutes
1cupdry rosé wine
2tablespoonshoney or sugar
1/2heaping cupfresh fruitsuch as orange slices, diced mango, sliced strawberry
Whisk together wine, juice, and honey until evenly mixed.
Loosely set fruit into each popsicle well. Pour in the wine mixture, leaving a little space at the top for them to expand. Firmly tap on the counter to remove air pockets, then insert sticks and freeze until hard (at least 8 hours).
Run the mold under warm water for a few seconds to loosen them up, then remove from the mold.