fried

Saquitos de Queso (Cheese Parcels) and Andaluz Cookbook Review

Milanesa a Caballo (Argentinian Milanesa on Horseback)

Katsu Sando (Japanese Pork Cutlet Sandwich)

Coastline Cookbook Review and Cuculli Genovesi (Potato and Pine Nut Fritters)

Lidia’s Celebrate Like an Italian Cookbook Review and Crostoli al Cioccolato (Chocolate Crostoli)

Philadelphia: The Logan Hotel and Cannoli

L.A. Mexicano Cookbook Review and Fish Tacos

Regional Indian Cooking Review and Tali Murghi (Fried Chicken)

Tagliatelle Dolci di Carnevale (Italian Carnival Sweet Tagliatelle) and Mardi Gras/Carnival Round-Up

Sweet Potato Maple Pecan Goat Cheese Croquettes