A recipe for Chocolate Fudge Pie! This flaky pie crust is filled with a rich and buttery chocolate filling for quite the decadent holiday dessert. Disclosure: This post contains Amazon affiliate links. If you purchase something through the link, I may receive a small commission at no extra charge to you. This Chocolate Fudge Pie…
The Ultimate Pasta Machine Cookbook: 100 Recipes for Every Kind of Amazing Pasta Your Pasta Maker Can Make, written by Lucy Vaserfirer, features a fun and exciting collection of homemade pasta, sauces, and accompaniments to make full use of your pasta machine. A few highlights include Chocolate Tagliatelle with Pork and Red Wine Ragu, Grano…
A recipe for homemade Mongolian Beef! Thin slices of marinated beef are pan-fried until crispy and coated in a thickened, glistening sweet soy sauce. Mongolian Beef is one of my favorite options when ordering Chinese-American take-out. Despite the name, this dish has absolutely no ties to Mongolia. It was first developed in Chinese barbecue restaurants…
Beyond Borscht: Old-World Recipes from Eastern Europe: Ukraine, Russia, Poland & More, written by Tatyana Nesteruk, features a delicious collection of Slavic family recipes that have been passed down over the generations and adapted with the home cook in mind. A few highlights include Draniki (Stuffed Potato Pancakes), Solyanka (Sweet and Sour Beef Soup), Vareniki…
A recipe for Hveteboller (Norwegian Cardamom Buns) for #BakingBlogger’s Yeast Breads event! These soft, cardamom-scented rolls are perfect for pairing with butter and geitost. Disclosure: This post contains Amazon affiliate links. If you purchase something through the link, I may receive a small commission at no extra charge to you. #BakingBloggers Created by Sue of…
A recipe for Chocolate Peanut Butter Overnight Oats for #FoodieExtravaganza’s Peanut Butter event! With less than 10 minutes prep the night before, you can have a fun and delicious treat waiting and ready to go on busy mornings. #FoodieExtravaganza Foodie Extravaganza is a monthly party hosted by bloggers who love food! Each month we incorporate…
Coconut & Sambal: Recipes from my Indonesian Kitchen, written by Lara Lee, pairs over 80 regional recipes from the vibrant cuisine of Indonesia with beautiful stories and photography. A few highlights include Chai Kue (Borneo Pork and Prawn Dumplings), Bakso (Spiced Meatball Soup), Telur Bumbu Merah (Fried Spiced Soft-Boiled Eggs), Babi Kecap (Sweet Soy Pork…
A recipe for Sweet Potato Waffles! This quick and easy waffle batter is flavored with pureed sweet potato and warming spices for a delicious, seasonal breakfast. Disclosure: This post contains Amazon affiliate links. If you purchase something through the link, I may receive a small commission at no extra charge to you. One of my…
A recipe for Chicken and Mushroom Orzo! This one-pot meal is packed with creamy orzo, chicken, and mushrooms for an easy and flavorful weeknight dinner. I first published this recipe in June 2013, but have updated and changed the cooking method to make it a completely one-pot meal perfect for pasta lovers! After searing the…
East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing, written by Meera Sodha, features a wonderfully diverse collection of modern recipes inspired by flavors from throughout East Asia. A few highlights include Sweet Potato Cakes with Kimchi Mayo, Seeni Sambol Buns, Dorayaki Pancakes with Blueberry Cream, Chickpea Flour Fries with Chile Sauce, Beet and…
A recipe for Makaronia Me Kima (Μακαρόνια με Κιμά, Greek Spaghetti with Meat Sauce)! This flavorful meat sauce is packed with warming spices and perfect for serving over a bed of spaghetti. Makaronia Me Kima (Μακαρόνια με Κιμά) is a Greek meat sauce seasoned with onion, garlic, red wine, cinnamon, allspice, cloves, and tomatoes. After simmering until…
