My recipe for French Toast Sticks was first published on Life Tastes Good where I am a contributor. French Toast Sticks are the perfect snack-sized version of classic french toast that’s fun for kids and adults alike! Today I’ll show you How to Make French Toast Sticks easily with just a few ingredients. What are French Toast Sticks?…
Brown Sugar Glazed Carrots
My recipe for Brown Sugar Glazed Carrots was first published on Sunday Supper Movement where I am a contributor. One of the quickest and easiest side dishes you can make! Brown Sugar Glazed Carrots are a wonderful choice for an easy and gluten-free side dish! Carrots simmered in a buttery, brown sugar maple sauce until tender, then…
Mini Fried Chicken and Waffles #SundaySupper
These Mini Fried Chicken and Waffles are perfect for #SundaySupper’s Fancy Finger Food for Award Show Parties! Mini waffles are paired with maple honey butter and topped with pieces of fried chicken for an appetizer sure to be a hit for all ages. Disclosure: This post contains Amazon affiliate links. If you purchase something through the…
Sweet Potato Maple Pecan Goat Cheese Croquettes
A couple of months ago, I posted a recipe for Bitterballen following our trip to the Netherlands. I used that recipe as the base for these creamy Sweet Potato Croquettes featuring Sincerely, Brigitte™ Maple Pecan Goat Cheese. While in Amsterdam, we visited the Foodhallen- an upscale indoor food court. One of the stands was called De BallenBar and they…
#FoodieExtravaganza Maple Syrup: Maple Walnut Vinaigrette
I am sharing a Maple Walnut Vinaigrette for this month’s #FoodieExtravaganza Maple Syrup theme! The Foodie Extravaganza is a monthly party hosted by bloggers who love food! Each month we incorporate one main ingredient or theme into recipes to share with you. We take turns hosting and this month it’s Lauren of Sew You Think You Can Cook. December 17th…
Maple Gingerbread Scones
These Maple Gingerbread Scones are a nice addition to breakfast on Christmas morning with a warming mixture of spices (ginger, cinnamon, cloves) molasses, and maple syrup. After cooling slightly, they are covered in a glaze flavored with a bit more maple syrup. I cut these scones into 8 large slices, but you can also divide…
Pumpkin Fantail Cinnamon Rolls with Maple Cream Cheese Icing
Whenever I cook for my grandpa, he has one request- cinnamon rolls. When he visited a few weeks ago, it had been a year since I had last seen him. I wanted to make an extra special cinnamon roll. I came across these beautiful Pumpkin Fantail Cinnamon Rolls with Maple Cream Cheese Icing. The dough…
Spiced Sweet Potato Fries with Maple Mustard Dip
Instead of using french fries as a side for you Super Bowl meals, give these Spiced Sweet Potato Fries a try. A sweet potato is sliced into fries and coated with olive oil, cardamom, cinnamon, and salt. They are baked and served with a mustard dipping sauce sweetened with maple syrup. I especially loved the…
