Recipe for Nutella Taiyaki: a Japanese fish-shaped pastry with a crispy outside that gives way to a fluffy texture and Nutella filling. Disclosure: This post contains Amazon affiliate links. If you purchase something through the link, I may receive a small commission at no extra charge to you. Known as Taiyaki (鯛焼き, たい焼き, tai- sea bream) in…
Nutella Latte and Goodbye Northern Virginia
After four wonderful years in the Northern Virginia/DC area, we have moved on to our next home in Los Angeles, California! I will be sharing our favorite places in the area in a set of three blog posts along with a recipe today for a Nutella Latte. In case you missed it, here is my post…
Beach House Brunch Cookbook Review and Nutella Pop Tarts
Beach House Brunch: 100 Delicious Ways to Start Your Long Summer Days, written by Lei Shishak, features easy recipe ideas perfect for entertaining guests during the summer(plus a few for winter) and enjoying relaxing weekends with the family. Highlights include Jasmine Lime Iced Tea, Watermelon Pops, Jumbo Morning Glory Muffins, Humble Egg Sandwich, Chocolate Tiramisu…
New York City: Union Square, James Beard House, Grand Central Terminal, and Chocolate Babka
At the end of March, we spent a few days visiting New York City with Evan and Claire. I will be featuring our kid-friendly trip to NYC in a series of blog posts (so far I have published Chinatown/Little Italy, the Lower East Side, DUMBO in Brooklyn, and Xiao Long Bao; the American Museum of…
Strawberry Nutella Galette #BakingBloggers
Strawberry Nutella Galette for #BakingBloggers- this rustic dessert has a flaky pastry crust base filled with a layer of Nutella and topped with fresh strawberries. This is my second time participating in #BakingBloggers (I first joined in February with this Cinnamon Roll Cheesecake)! Created by Sue of Palatable Pastime, #BakingBloggers get together monthly to vote…
The NYC Kitchen Cookbook and Chocolate Nutella Semifreddo
The NYC Kitchen Cookbook: 150 Recipes Inspired by the Specialty Food Shops, Spice Stores, and Markets of New York City, written by Tracey Ceurvels, features some of the best ingredients found in NYC incorporated into simple, but flavorful meals. Notable favorites include Spring Risotto, Sweet Potato and Carrot Dip with Nigella Seeds, Seared Tamari-Orange Scallops,…
Nutella Buttercream Cupcakes
Vanilla and Chocolate Cupcakes topped with a Nutella Buttercream for my fifth blogiversary! Today, Tara’s Multicultural Table turns five years old and I am celebrating with these Nutella Buttercream Cupcakes. I love reviewing cookbooks and so far one of my favorites for 2017 is Bangkok by Leela Punyaratabandhu. The photography is just beautiful and all the…
Secret Recipe Club: Gianduja (Italian Chocolate Hazelnut Spread)
Time for another Secret Recipe Club! For those who haven’t seen my previous Secret Recipe Club posts, this club includes a group of bloggers who are assigned a different blog each month and secretly make a recipe to post on their specified reveal day. I look forward to my assignment email every month and discovering new blogs….
Nutella Stuffed Aebleskiver and Smithsonian National Zoological Park
Recipe for Nutella Stuffed Aebleskiver and overview of our visit to the Smithsonian National Zoological Park in Washington, D.C. Disclosure: This post contains Amazon affiliate links. If you purchase something through the link, I may receive a small commission at no extra charge to you. Our good friends Lauren (blogger of Sew You Think You…
Nutella Coffee Cake #SecretRecipeClub
Nutella Coffee Cake recipe for Secret Recipe Club! The layer of nutella in the center and crumbly chocolate cinnamon streusel topping makes this coffee cake perfect for pairing with coffee or tea. Secret Recipe Club Time for another Secret Recipe Club post! I can’t believe this post marks one year with the club. In the…
