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samoa

#FoodieExtravaganza Caramel: Fa’ausi (Samoan Coconut Caramel Bread)

Paifala (Samoan Pineapple Half-Moon Pies)

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Featured Recipes:

Gipfeli on a board with one cut in half to show flaky layers.

Brönnti Creme in a glass with whipped cream, mint sprig, and chopped caramels.

Three Chäschüechli on a slate board.

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