spanish

Magdalenas (Spanish Muffins)

Ous Estrellats (Fried Eggs and Potatoes) and Barcelona Cult Recipes

Romesco Sauce Recipe

Saquitos de Queso (Cheese Parcels) and Andaluz Cookbook Review

Patatas a la Riojana (Potatoes Rioja-Style with Chorizo)

Moorish Chilled Almond and Orange Blossom Soup and East/West Cookbook

Arroz con Acelgas (Spanish Rice with Swiss Chard) and Spain: The Cookbook Review

Zanahorias Aliñadas (Spanish Marinated Carrots)

Chorizo, Sweet Potato, Roasted Pepper and Manchego Salad

Champiñones al Ajillo (Spanish Garlic Mushrooms)