We recently spent some time in the Santa Ynez Valley for our first weekend getaway since moving to California! I had such fun exploring the area and will be sharing our experiences in a series of three blog posts. Today is our final post with an overview of Solvang, California and a recipe for Pandekager…
Moscato Sangria
My recipe for Moscato Sangria was first published on Sunday Supper Movement where I am a contributor. As summer continues to heat up, look no further than this Moscato Sangria for your Potluck Ideas, party, brunch, or even just a relaxing afternoon. This light and refreshing Moscato Sangria is packed with fresh strawberries, raspberries, apples, peaches, oranges,…
Nopalito Cookbook Review and Oaxacan-Style Horchata
Nopalito: A Mexican Kitchen, written by Gonzalo Guzmán with Stacy Adimando, features regional Mexican cooking from the beloved San Francisco restaurant Nopalito. Highlights include Queso Flameado con Chorizo y Nopales (Hot Oaxacan and Jack Cheese Dip with Chorizo and Cactus), Quesadillas de Esparagos con Salsa de Cilantro (Asparagus Quesadillas with Salsa Cilantro), Frijoles Puercos con…
Strawberry Nutella Galette #BakingBloggers
Strawberry Nutella Galette for #BakingBloggers- this rustic dessert has a flaky pastry crust base filled with a layer of Nutella and topped with fresh strawberries. This is my second time participating in #BakingBloggers (I first joined in February with this Cinnamon Roll Cheesecake)! Created by Sue of Palatable Pastime, #BakingBloggers get together monthly to vote…
Homemade White Chocolate with Strawberries and Rose Petals #FoodieExtravaganza
Make your own Homemade White Chocolate with cocoa butter, powdered sugar, powdered milk, and vanilla! For a Valentine’s Day twist, set in candy bar molds with a sprinkling of dried strawberries and rose petals. Disclosure: This post contains Amazon affiliate links. If you purchase something through the link, I may receive a small commission at no extra…
Strawberry White Chocolate Milkshake and Philadelphia: Reading Terminal Market, Academy of Natural Sciences, and Rittenhouse Square
We recently spent a long weekend visiting Philadelphia, Pennsylvania for the first time. I shared our stay at The Logan Hotel a couple of weeks ago and today will be covering Reading Terminal Market, The Academy of Natural Sciences, Rittenhouse Square, and a recipe for a Strawberry White Chocolate Milkshake! Looking for more posts on Philadelphia?…
Prosecco Waffles
Recipe for light and airy Prosecco waffles topped with Prosecco-infused strawberries, shaved white chocolate, and a drizzle of honey. Disclaimer and Disclosure: This is a sponsored post written by me on behalf of Riondo Prosecco for IZEA. All opinions are 100% mine. This recipe contains alcohol. It is intended only for those over the age of…
Smithsonian National Museum of American History and Berry Rice Krispies Treats
Happy 4th of July! Today I am sharing some photos of our visit to the Smithsonian’s National Museum of American History along with a recipe for Berry Rice Krispies Treats. Disclosure: This post contains affiliate links. The National Museum of American History is located in Washington DC on the corner of 14th Street and Constitution…
Strawberry and White Chocolate Panna Cotta #SundaySupper
Strawberry and White Chocolate Panna Cotta for #SundaySupper’s Red, White, and Blue Celebration. Disclaimer: This recipe contains alcohol. It is intended only for those over the age of 21 (in the United States). Please drink/eat responsibly. Today, #SundaySupper is getting together to celebrate Red, White, and Blue for July 4th! Christie of A Kitchen Hoor’s Adventures is…
Steven F. Udvar-Hazy Center and Outer Space Bento Box
Many who travel to Washington, D.C. are familiar with the Smithsonian National Air and Space Museum on the National Mall. A bit further out is the larger companion facility, the Steven F. Udvar-Hazy Center, in Chantilly, Virginia- 30 miles west of DC near the Washington Dulles International Airport. It is a particular favorite for us during the colder months…
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