European

Makaronia Me Kima (Greek Spaghetti with Meat Sauce)

Karpouzi me Feta (Greek Watermelon with Feta)

Einspänner (Viennese Coffee with Whipped Cream)

Dovlecei Pané (Romanian Zucchini Fritters with Garlic Sauce) and Carpathia Cookbook Review

Agurkai su Medumi (Lithuanian Cucumbers with Honey)

Magdalenas (Spanish Muffins)

Voisilmäpulla (Finnish Butter Eye Buns)

Pappardelle con Ragu di Funghi Misti and Gennaro’s Pasta Perfecto Cookbook Review

Fødselsdagsboller (Danish Birthday Buns)

Kartoffelmad (Danish Potato Sandwich) and Copenhagen: Rosenborg, Torvehallerne, and Nationalmuseet