European

Albondigas al Buyor (Greek-Jewish Meatballs in a Sweet-and-Sour Sauce) and 100 Best Jewish Recipes Cookbook Review

Kärleksmums (Swedish Coffee Cake)

Badischer Rahmkuchen (Baden-Style Cheesecake) and Triberg

Sorbete de la Rioja (Rioja Wine Sorbet) and Culinaria Spain

Tacopaj (Swedish Taco Quiche) and The Nordic Cookbook Review

Koledna Pitka (Bulgarian Christmas Bread)

Pumpkin Tarts and Culinaria Greece Cookbook Review

Ghackets mit Hörnli (Swiss Macaroni with Meat Sauce)

Spaghettieis (German Spaghetti Ice Cream)

Liptauer (Austrian Paprika and Herb Cheese Spread)