Pork

Bryndzové Pirohy (Slovak Bryndza Pierogi)

Tiroler Speckknödel (Austrian Speck Dumplings)

Warming Bacon and Potato Soup and The Essential Rice Cooker Cookbook

Macarrones con Chorizo (Spanish Pasta with Chorizo)

Coca de Cebolla y Sobrasada (Onion and Sobrasada Flatbread)

Chả Giò Thịt Heo (Vietnamese Pork Spring Rolls) and Tasting Vietnam

Risotto alla Paprica and Istria

Pastrmajlija (Meat Pie) and Macedonia: The Cookbook

Croquetas de Chorizo (Spanish Chorizo Croquettes)

Hong Shao Rou (Chinese Red-Braised Pork Belly)