Desserts

Panqueques con Dulce de Leche (Argentinian Dulce de Leche Crepes)

Chikenduza (Zimbabwe Candy Cake)

Molten Lava Cake

Panna Cotta alla Menta (Roman Mint Panna Cotta) and Tasting Rome

Haselnußcrèmetorte (Austrian Hazelnut Cream Torte) and The Viennese Kitchen

Nani’s Firni and Summers Under the Tamarind Tree

Rieslingsabayon (German Riesling Zabaglione) and Culinaria Germany

Lemon Blueberry Parfait

Paletas de Aguacate y Coco (Mexican Avocado and Coconut Popsicles)

Lemon Posset