South American

Esfirra de Carne Moída (Ground Beef Esfirra)

Pasta Frola (Argentinian Lattice Tart)

Changua (Colombian Egg and Milk Soup)

Empanadas de Carne (Beef Empanadas) and The Food of Argentina Cookbook Review

Milanesa a Caballo (Argentinian Milanesa on Horseback)

Pasta con Salsa Caruso (Uruguayan Pasta with Caruso Sauce)

Dulce de Leche Cookbook Review and Buñuelos with Brown Velvet Glaze

Biscoito de Nata com Doce de Leite (Brazilian Cream Cookies with Dulce de Leche)

Tequeños con Salsa Guasacaca (Venezuelan Cheese Sticks with Green Sauce)

Avena Colombiana (Colombian Oatmeal Drink)