Recipe for my version of the Mustafarian Lava Roll inspired by Disneyland’s Star Wars: Galaxy’s Edge! A sheet of Puff pastry is rolled up with a buttery chocolate cinnamon filling, baked until golden, and topped with crumbled chocolate cookies and a raspberry glaze. Star Wars: Galaxy’s Edge Disneyland’s Star Wars: Galaxy’s Edge in Anaheim, California began…
Flødeboller (Danish Chocolate-Covered Marshmallow Puffs) and Copenhagen: Tivoli Gardens, Nørrebro, and Vesterbro
In April, we spent a week in Copenhagen, Denmark! I will be sharing our experiences in a series of six posts with recipes inspired by our travels. Today, I am covering Tivoli Gardens, Nørrebro, Vesterbro, and a recipe for Flødeboller (Danish Chocolate-Covered Marshmallow Puffs). Here is my first post on Copenhagen in case you missed…
Nutella Taiyaki
Recipe for Nutella Taiyaki: a Japanese fish-shaped pastry with a crispy outside that gives way to a fluffy texture and Nutella filling. Disclosure: This post contains Amazon affiliate links. If you purchase something through the link, I may receive a small commission at no extra charge to you. Known as Taiyaki (鯛焼き, たい焼き, tai- sea bream) in…
French Toast Sticks
My recipe for French Toast Sticks was first published on Life Tastes Good where I am a contributor. French Toast Sticks are the perfect snack-sized version of classic french toast that’s fun for kids and adults alike! Today I’ll show you How to Make French Toast Sticks easily with just a few ingredients. What are French Toast Sticks?…
Chocolate Covered Pretzel Cupcakes and a Giveaway
A recipe for Chocolate Covered Pretzel Cupcakes and a giveaway in celebration of my sixth blogiversary! Chocolate cupcakes are covered with a salted caramel buttercream, drizzled with chocolate and caramel sauce, and topped with a chocolate covered pretzel for the finishing touch. Disclosure: This post contains Amazon affiliate links. If you purchase something through the…
Tiramisu Gelato and The Art of Making Gelato Cookbook Review
The Art of Making Gelato: More Than 50 Flavors to Make at Home, written by Morgan Morano, features a fun assortment of gelato and sorbetto recipes with classics such as Olio d’Oliva (Olive Oil), Stracciatella (Chocolate Chip), and Limone (Lemon) along with the less traditional Ciambella (Doughnut), Burro Rosolato (Brown Butter), and Baked Alaska (Milk…
Nutella Latte and Goodbye Northern Virginia
After four wonderful years in the Northern Virginia/DC area, we have moved on to our next home in Los Angeles, California! I will be sharing our favorite places in the area in a set of three blog posts along with a recipe today for a Nutella Latte. In case you missed it, here is my post…
Goodbye Woodbridge, Virginia and Paletas Heladas de Galleta Oreo (Oreo Popsicles)
After four wonderful years in the Northern Virginia/DC area, we have moved to our next home in Los Angeles, California! I will be sharing our experiences in the area in three blog posts along with a recipe today for Paletas Heladas de Galleta Oreo (Oreo Popsicles). Disclosure: This post contains Amazon affiliate links. If you purchase something…
Beach House Brunch Cookbook Review and Nutella Pop Tarts
Beach House Brunch: 100 Delicious Ways to Start Your Long Summer Days, written by Lei Shishak, features easy recipe ideas perfect for entertaining guests during the summer(plus a few for winter) and enjoying relaxing weekends with the family. Highlights include Jasmine Lime Iced Tea, Watermelon Pops, Jumbo Morning Glory Muffins, Humble Egg Sandwich, Chocolate Tiramisu…
New York City: Choco-Story NY, Greenwich Village, SoHo, New York Public Library, and S’mores Macarons
At the end of March, we spent a few days visiting New York City with Evan and Claire. I will be featuring our kid-friendly trip to NYC in a series of blog posts (so far I have published Chinatown/Little Italy, the Lower East Side, DUMBO in Brooklyn, and Xiao Long Bao; the American Museum of…
- 1
- 2
- 3
- …
- 11
- Next Page »
