Books

Simmered Beef and Tofu and Classic Home Cooking from Japan

Carne con Papas and The Mexican Home Kitchen

Stuffed Bell Pepper Bento and Ultimate Bento

Biscotti Diamante and Sant Ambroeus Cookbook

Butternut Squash Cavatelli and The Ultimate Pasta Machine Cookbook

Cheboureki (Beef and Garlic Meat Pies) and Beyond Borscht

Soto Betawi (Betawi Beef and Coconut Soup) and Coconut & Sambal

Silken Tofu with Pine Nuts and Pickled Chiles and East

Bolani Kadoo (Afghan Pumpkin Stuffed Flatbread) and Parwana

Cheese Fritters with Honey and Aegean