European

Sorpresine (Homemade Little Surprises)

Giouvarlakia Soupa and The Greek Slow Cooker

Siberian Pelmeni Dumplings and Salt & Time

Kanelsnegle (Danish Cinnamon Rolls) and Helsingør, Denmark

Voisilmäpulla (Finnish Butter Eye Buns)

Struffoli and Feast of the Seven Fishes

Pappardelle con Ragu di Funghi Misti and Gennaro’s Pasta Perfecto

Kartoffelmad (Danish Potato Sandwich) and Copenhagen

Orecchiette al Grano Arso and Food of the Italian South

Ristet Hotdog and Copenhagen